Bistro 289 @ The Laurel

 

Download 'Bistro 289' Menu Wine List   Beverage list

The menu has a little bit of everything to suit all.  Offering traditional style 'pub grub' as well as an array of other dishes - entrees, mains and housemade desserts. Our Parmagiana - so yummy - is still our best seller but for something different try our 'Crispy Skin Pork Belly', our delicious and tender 'Seasoned Calamari' or the 'Crispy Skin Atlantic Salmon'.
Deepa Karki has been our Head Chef for 2 years and has created a delectable menu which includes pub favorites, seafood, steaks, traditional nepalese curries as well as much more and weekly specials that are sure to impress.
Finish off with one of our housemade desserts; creme brulee, sticky date pudding or salted caramel and chocolate brownie.

Children are always welcome and have their own menu at $12.50 which includes a kids main, kids soft drink and kids dessert. We have a monthly colouring competition where kid's can win a $25 Myer or Toys R Us voucher.

Please call 9370 5800 to place a booking or place a booking using our 'Contact us' page. Bookings essential, especially on weekends.

If you are wanting to enquire about a function or set menus, please ask for Valerie or email her functions@laurelhotel.com.au or 0416 478 878.